Tuscan extra virgin olive oil I.G.P. Biological

Blend of organic Cultivar

Blend of cultivar Frantoiano, Leccino, Leccio del Corno and Maurino

A green extra virgin olive oilwith golden reflections, medium fruity, with notes of vegetables
Important bitterness with hints of artichoke and almond, balanced spicy note
Due to its characteristics, Toscano I.G.P. Organic is ideal for seasoning decisive dishes such as roasted and grilled meats, aged cheeses and cacciucco.

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