Poggio ai Palmenti extra virgin olive oil 100ml

 7,50

Olive oil campaign: 2023/2024

Production area: Venturina Terme, 50mt. s.l.m.

Olive groves: Olives 30/35 years old, in a flat area

Cultivar: Blend Frantoio, Leccino

Harvest period: From 15th to 30th October

Appearance: Green with light reflections

Aroma: Medium fruity, with notes of green olives and medicinal herbs

On the palate: Light bitter, balanced with a herbaceous hint of artichoke

Pairings: Traditional Tuscan dishes such as tomato soup, panzanella, seasoned pappardelle, tomato gnudi, stockfish alla riese.

Prodotto Biologico, Organic product Winner-prize-best-extra-virgin-oil_The-WineHunter

Weight 0,2 kg
Formato

100 ml

Name

Italian Organic Extra Virgin Olive Oil

Ingredients

100% Italian Organic Extra Virgin Olive Oil

Nutritional values

Average nutritional values ​​per 100 ml
Energy – 3389 kj / 824 kcal, Fat – 91.6 g, of which saturated – 14 g, Carbohydrates – 0 g, of which sugars – 0 g, Protein – 0 g, Salt – 0 g