Puttanesca Sauce with Extra Virgin Olive Oil | 320g
€ 8,90
Description: Our Puttanesca sauce is a tasty pasta condiment inspired by traditional Italian cuisine. It is made with Tuscan tomatoes, whole pitted Leccino olives, capers, high-quality extra virgin olive oil, black pepper, garlic, and a hint of chili for a slightly spicy touch.
This sauce offers an intense and rich flavor thanks to the combination of Mediterranean ingredients. The pitted Leccino olives add a salty note and juicy texture to the sauce, while the capers provide a tangy and aromatic taste. The high-quality extra virgin olive oil adds depth and enriches the flavors.
Pairings: Puttanesca is a bold sauce that pairs well with short pasta shapes, such as our Tuscan Gigli or Spinach Olive Leaf pasta. It can still be paired with any pasta shape, both fresh and dried. It is ideal for lovers of bold and lingering flavors.
Weight | 0,55 kg |
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Formato | 320 gr |
Name | Tomato sauce with Leccino olives, capers, and extra virgin olive oil. |
Ingredients | Tomato passata (from Tuscany) 48.5%, double concentrated tomato (from Tuscany) 20.8%, extra virgin olive oil 6.5%, pitted Leccino olives 18.7%, capers 2.2%, jalapeño chili 1.5%, salt, black pepper, garlic. Acidity regulator: citric acid. |
Nutritional values | Average nutritional values per 100 g |